Le Congrès Auteuil.

Docked alongside the Porte d’Auteuil, a stone’s throw from Roland Garros, the Parc des Princes stadium and the Auteuil and Longchamp racecourses, close to the business hubs of Porte de Versailles, Issy les Moulineaux and Boulogne, the Congrès Auteuil boasts an exceptional location. Its striking design is a flagship of fine taste, home to a style of refined luxury that eschews ostentation. The quiet, elegant ambiance in tones of dark chocolate, vanilla and caramel lets diners lose themselves in the warm, comforting embrace of its padded chairs. A magnificent glass elevator ferries guests up to the first floor and its light-filled rotunda. A palace of fresh, hand-picked ingredients and generous portions, with a warm welcome and impeccable service. Not forgetting the seafood – the restaurant’s briny treasures rank among the best in the capital, to be savoured in the restaurant or to take away. Open every day of the week from 8am to midnight, non-stop service is an integral part of the restaurant’s philosophy – after all, it’s never the wrong time to sample the finer things in life.